Monday, April 5, 2010

Happy Easter

I trust everyone had a happy Easter weekend! We had a wonderful 3-day weekend and enjoyed the quiet. Things here shut down for Good Friday and everyone leaves town...so it was nice and calm. On Easter, after church, we had a few friends over for Easter Dinner. I made roast leg of lamb, a bunch of side dishes, and carrot cake. I've never made lamb before but it turned out great and everyone enjoyed it! All the side dishes (wild rice pilaf, roasted vegetables, grilled stuffed mushrooms, jello salad, devilled eggs, and pesto crescent rolls) were tasty as well. It was a fun evening of food and friends! Looking forward to doing it again soon.

the table was set
roast leg of lamb
roasted vegetables (yum!)
enjoying Easter Dinner!

3 comments:

Anonymous said...

Oh my goodness the food looks awesome! :] I'm tres sad we couldn't be there :] <3 HAPPY EASTER

mom said...

Spectacular! What a great menu and beautiful table - with a touch of Peru, no less.

margaret said...

Leg of Lamb??? YUMMY!!!! As always you set a beautiful table!! Hope you had a great easter!! xo