the table was set
Monday, April 5, 2010
Happy Easter
I trust everyone had a happy Easter weekend! We had a wonderful 3-day weekend and enjoyed the quiet. Things here shut down for Good Friday and everyone leaves town...so it was nice and calm. On Easter, after church, we had a few friends over for Easter Dinner. I made roast leg of lamb, a bunch of side dishes, and carrot cake. I've never made lamb before but it turned out great and everyone enjoyed it! All the side dishes (wild rice pilaf, roasted vegetables, grilled stuffed mushrooms, jello salad, devilled eggs, and pesto crescent rolls) were tasty as well. It was a fun evening of food and friends! Looking forward to doing it again soon.
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3 comments:
Oh my goodness the food looks awesome! :] I'm tres sad we couldn't be there :] <3 HAPPY EASTER
Spectacular! What a great menu and beautiful table - with a touch of Peru, no less.
Leg of Lamb??? YUMMY!!!! As always you set a beautiful table!! Hope you had a great easter!! xo
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